Quick Creamy Mushroom Pasta

Quick Creamy Mushroom Pasta


44 people made this

A very kid friendly pasta with only four ingredients. It's the simplest meal to make there is I am sure!


Serves: 4 

  • 250g farfalle (bow tie) pasta
  • 1 (400g) tin condensed cream of chicken soup
  • 1/4 cup (65ml) milk
  • 2 tablespoons grated Cheddar cheese

Preparation:12min  ›  Cook:12min  ›  Ready in:24min 

  1. Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain.
  2. Return pasta to pot; stir in soup and milk. Cook and stir over medium heat until heated through. Add cheese; cook and stir just until cheese is melted. Serve hot.

Recently Viewed

Reviews (0)

Write a review

Click on stars to rate