Quick Creamy Mushroom Pasta

    Quick Creamy Mushroom Pasta


    44 people made this

    A very kid friendly pasta with only four ingredients. It's the simplest meal to make there is I am sure!

    Serves: 4 

    • 250g farfalle (bow tie) pasta
    • 1 (400g) tin condensed cream of chicken soup
    • 1/4 cup (65ml) milk
    • 2 tablespoons grated Cheddar cheese

    Preparation:12min  ›  Cook:12min  ›  Ready in:24min 

    1. Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain.
    2. Return pasta to pot; stir in soup and milk. Cook and stir over medium heat until heated through. Add cheese; cook and stir just until cheese is melted. Serve hot.

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