This is a delicious fudgy chocolate cake recipe - in fact it is the very best chocolate cake recipe I have ever tasted.
If you bake this cake for 25 minutes, it will fall, should be baked for around 40 minute. - 26 Aug 2001 (Review from Allrecipes USA and Canada)
I did bake the cake longer, too. It was interesting that the cake seemed to change by the hour. My family loved it! I also froze some and it thawed beautifully. - 21 Sep 2006 (Review from Allrecipes USA and Canada)
it really has to cook at least 10/15 min. more than stated; it sure tastes good and it's very easy. Too sweet for my taste, and not chocholatey as I expected (that's why a basically quick and good enough cake gets 4 stars from me...) - 24 Jan 2005 (Review from Allrecipes USA and Canada)