Walnut Brownies in a Jar

This is a great food gift for a special occasion - brownie ingredients layered in a jar like sand art.

Janet

Ingredients

Serves: 12 

  • 5/8 cup (80g) plain flour
  • 3/4 teaspoon salt
  • 1/3 cup unsweetened cocoa powder
  • 1/2 cup (60g) plain flour
  • 2/3 cup (150g) packed brown sugar
  • 2/3 cup (140g) white sugar
  • 1/2 cup dark chocolate chips
  • 1/2 cup vanilla baking chips
  • 1/2 cup walnuts

Directions

Preparation:20min  ›  Cook:30min  ›  Ready in:50min 

  1. Mix the 5/8 cup of flour with salt. In a clean, wide mouth 1 litre jar, layer the ingredients in the order given, starting with the flour and salt mixture and ending with the walnuts.
  2. Attach a decorative tag to the out side of the jar with the following directions: 1. Preheat oven to 180 degrees C. Grease one 23cm square baking pan. 2. Pour the contents of the jar into a large bowl and mix well. 3. Stir in 1 teaspoon vanilla, 2/3 cup vegetable oil and 3 eggs. Beat until just combined. 4. Pour the batter into the prepared pan, and bake in the preheated oven for 25 to 30 minutes.

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