Sahara Bread

    Sahara Bread

    7saves
    3hours10min


    11 people made this

    This straightforward bread machine bread is excellent for sandwiches, toast and nutrition. My favourite standby.

    Ingredients
    Serves: 12 

    • 1/2 cup (125ml) warm water
    • 1/2 cup (125ml) warm milk
    • 1 tablespoon lemon juice
    • 2 1/2 cups (340g) bread flour
    • 1/2 cup (60g) wholemeal flour
    • 1 1/2 teaspoons salt
    • 1 tablespoon margarine, softened
    • 1 tablespoon olive oil
    • 1 tablespoon white sugar
    • 2 teaspoons active dry yeast

    Directions
    Preparation:10min  ›  Cook:3hours  ›  Ready in:3hours10min 

    1. Place ingredients in the pan of the bread machine in the order recommended by the manufacturer. Select cycle; press Start.

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