This is my favourite way to serve fresh gnocchi, with a sausage and tomato sauce. Very filling and tasty.
Of course I had to try this one - as my daughter submitted it! Nice, easy family meal. I did add about 1/2 cup of dry red wine. Good recipe, honey. - 01 Nov 2007 (Review from Allrecipes USA and Canada)
This dish was fantastic! This was my first time having gnocchi. It is great! Not adding the sugar was my only change. Also, A little goes a long way. I looked at the little dish of gnocchi (1 lb) and thought "There's no way this is feeding 3 adults!". It did! - with leftovers! Thanks for the fantastic recipe. - 10 Mar 2008 (Review from Allrecipes USA and Canada)
Huge hit at our house! I made homemade gnocchi for this and changed the sauce up slightly. I used a can of chopped tomatoes, a can of tomato sauce and a can of tomato paste and also used ground sausage instead. I am sure my husband will be requesting this over and over again! - 08 Aug 2008 (Review from Allrecipes USA and Canada)