Lime-Marinated Kebabs

    Lime-Marinated Kebabs


    46 people made this

    The idea of this recipe is to keep it simple. Beef is marinated with lime juice and onion and barbecued. Serve with pita.

    Serves: 4 

    • 1 kg beef fillet steak
    • 1 tablespoon olive oil
    • 1 onion, quartered and separated
    • 1 green or red capsicum, cut into chunks
    • 1 tablespoon salt
    • 1 pinch freshly ground black pepper
    • 2 tablespoons fresh lime juice

    Preparation:10min  ›  Cook:15min  ›  Extra time:8hours chilling  ›  Ready in:8hours25min 

    1. Cut beef into cubes. Toss in a mixing bowl along with oil, onion, capsicum, salt, black pepper and lime juice. Mix well, cover and refrigerate overnight.
    2. Preheat barbecue.
    3. Thread beef, onion and peppers onto skewers, 6 to 8 pieces per skewer, and cook for 3 to 4 minutes per side.

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