Tuna and Macaroni

    25 minutes

    You can fancy up this easy meal by transferring it to a baking dish, topping it with fried onions and grilling it for a few minutes.

    224 people made this

    Serves: 4 

    • 1 (205g) packet macaroni and cheese mix
    • 1 (300g) tin condensed cream of mushroom soup
    • 1 (185g) tin tuna, drained
    • 1 (300g) tin peas, drained

    Preparation:5min  ›  Cook:20min  ›  Ready in:25min 

    1. Prepare macaroni and cheese mix according to packet directions. Stir in the cream of mushroom soup, tuna and peas. Mix well, and heat until bubbly.

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    Reviews in English (231)


    Yummy! So simple and delicious to make. On a side note, for those who have families not into tuna, I suggest substituting cream of chicken for the mushroom soup and already baked chicken chunks for tuna.  -  25 Jul 2004  (Review from Allrecipes USA and Canada)


    good recipe,but i added a little twist to it that my german grandmother always used with her tuna recipes..i added all the ingrediants together but i peeled and cored one large apple(i use golden)and diced it,adding it to the casserole.apples and tuna go wonderful together,can also use in your tuna salad.  -  20 Jul 2009  (Review from Allrecipes USA and Canada)


    I love this recipe! My husband was very skeptical because he only likes his best friend's moms tuna casserole and he thought this was just a quick fix kind of dinner. When he tried it he was very amazed. I make it atleast once every two weeks and everytime he always raves about it. I love it my self. I get home at 6 and need to give my daughter a bath and do some laundry and the dishes and blah blah blah and this recipe is super great to fix on those busy nights (which is every night for me)! Love it, Love it, Love it!  -  16 May 2008  (Review from Allrecipes USA and Canada)