A great noodle kugel coated with a brown sugar/pecan mixture. Hot out of the oven it is guaranteed to be loved by all!
We like this. Just added a teaspoon of cinnamon to it. Thank you - 12 Sep 2010 (Review from Allrecipes USA and Canada)
You can't lose with this recipe. Everyone will love it. Pecans, butter, eggs, brown sugar and pasta. There won't be any leftovers! I use a 2.5 liter Pyrex baking dish (also called a casserole dish) and bake the kugel with the cover on. Enjoy! - 08 Jun 2010 (Review from Allrecipes USA and Canada)
Great recipe, thanks for sharing! - 07 Jun 2011 (Review from Allrecipes USA and Canada)