Carrots with Orange Glaze

    Carrots with Orange Glaze


    473 people made this

    Brighten up boring carrots with an orange glaze! A great side dish that goes especially well with beef and lamb.

    Serves: 4 

    • 500g baby carrots
    • 1/4 cup (65ml) orange juice
    • 3 tablespoons brown sugar
    • 2 tablespoons butter
    • 1 pinch salt

    Preparation:5min  ›  Cook:15min  ›  Ready in:20min 

    1. Place carrots in a shallow saucepan and cover with water. Boil until tender. Drain and return carrots to pan.
    2. Pour orange juice over carrots and mix well. Simmer over medium heat for about 5 minutes. Stir in brown sugar, butter and salt. Heat until butter and sugar melt.

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