Krumkakes are a traditional Norwegian waffle biscuit in the shape of a cone. You need a Krumkake iron and wooden mould to make them.
WOW this is not your traditional krumkake. Great bold flavor. My electric iron took 20 to 30 seconds to cook. We definitely liked the pale ones best. I got 36 out of recipe. This will be a new tradition in our household. - 08 Dec 2007 (Review from Allrecipes USA and Canada)
These taste more spicy a few days later. We enjoyed them and I'm now working on just the right filling to go with the flavors. I used a pizzele iron - 16 Jul 2010 (Review from Allrecipes USA and Canada)
I would have rated this a 3, but my husband couldn't stop eating them, and my coworkers really enjoyed them. Not to mention I'm sure this is a much more interesting flavor than the original Krumkake. It was a bit heavy on the orange and cardamom, I'd suggest reducing those amounts if you don't want the flavors too strong. - 28 Apr 2009 (Review from Allrecipes USA and Canada)