This is an extremely simple biscuit recipes that makes delicious buttery nibbles. Perfect with afternoon tea or coffee.
Tasted alright, but big buttery mess which wouldn't set even after leaving out an hour. I did add a small amount of honey to it, in all fairness, but I can't see how it would have caused the mess. Just a small amount for taste. - 12 Apr 2014
My husband and his golfing buddies absolutely love these. I use a sugar substitute instead so he can eat as many as he wants. I also made a batch with chopped nuts and raisins and one with coconut. Great as a healthy "movie" snack! Thanks. - 22 Oct 2005 (Review from Allrecipes USA and Canada)
I had no parchment paper so I put a layer of sugar on a sheet of aluminum foil and baked these. Super crispy super delicious. I substituted egg beaters for the eggs and used 1/2 cup blue bonnet 1/2 cup fat free I can't believe it's not butter spread and these turned out wonderfully. I also used 1/2 cup splenda 1/4 white sugar and 1/4 cup brown sugar. All of these substitutions seemed to work well - 02 Apr 2009 (Review from Allrecipes USA and Canada)