True naan is made in a tandoor but this is a great alternative that can be made on any home barbecue and creates results as good as any Indian restaurant.
Great love to make these to go with my butter chicken i just cook them on the george foreman heat them a little then butter with garlic butter on both sides - 09 Dec 2010
Compared to other Naan recipes I have tried this one was really easy, just make sure yeast is fresh and you leave for long enough so it rises. - 13 May 2009
not very impressed. i found the bread to be too sweet and doughy. - 23 Nov 2010