Macaroni Salad with Baby Prawns

Macaroni Salad with Baby Prawns

Be the 1st to save!

59 people made this

This is a somewhat unusual but amazing macaroni salad that has been popular with friends and family for many years. This salad calls for a lot of ingredients but is worth the effort.

Becky Wergers

Serves: 8 

  • 1 cup (150g) uncooked macaroni
  • 1 tablespoon finely diced onion
  • 1 tablespoon chopped green capsicum
  • 1/2 cup diced celery
  • 3/4 cup mayonnaise
  • 1/4 cup sweet pickle relish
  • 2 tablespoons tomato sauce
  • 2 tablespoons white wine vinegar
  • 1 teaspoon horseradish
  • 1/4 teaspoon Tabasco sauce
  • 1 tablespoon chopped fresh parsley
  • 1/2 teaspoon celery seed
  • 1/8 teaspoon chilli powder
  • ground black pepper to taste
  • 60g cooked baby prawns

Preparation:15min  ›  Cook:15min  ›  Extra time:3hours chilling  ›  Ready in:3hours30min 

  1. Bring a large pot of salted water to a boil, add the macaroni and let it cook until al dente; drain well.
  2. In a medium-size mixing bowl, combine all ingredients. Fold the macaroni into the mixture. Cover and chill at least 3 hours before serving.

Recently Viewed

Reviews (0)

Write a review

Click on stars to rate