Vodka Tomato Pasta Sauce

    Vodka Tomato Pasta Sauce

    (8)
    1save
    1hour10min


    8 people made this

    Vodka adds an amazing quality to tomato pasta sauce. Serve this over your favourite pasta with parmesan cheese to top.

    Ingredients
    Serves: 12 

    • 1 tablespoon olive oil
    • 1 onion, minced
    • 2 cloves garlic, minced
    • 185g tomato paste
    • 1 cup (250ml) good quality vodka
    • 2 (440g) tins crushed tomatoes
    • 400g tomato puree
    • 1 teaspoon dried oregano
    • 1 teaspoon ground black pepper
    • 1 teaspoon salt
    • 1 teaspoon dried thyme leaves
    • 1 teaspoon dried parsley
    • 1/2 teaspoon dried, ground rosemary
    • 1/4 cup (65ml) water
    • 1 cup (250ml) thickened cream, or as needed

    Directions
    Preparation:10min  ›  Cook:1hour  ›  Ready in:1hour10min 

    1. Heat the olive oil in a large saucepan over medium heat. Stir in the onion and garlic; cook and stir until the onion has softened and turned translucent, about 5 minutes. Stir the tomato paste into the onion mixture, working all of the lumps out.
    2. Return to a simmer; reduce heat to medium-low, cover and simmer 45 minutes, stirring occasionally. Add water if the sauce becomes too thick as it cooks, but remember that you'll be adding the cream soon so don't thin it too much.
    3. Pour in the vodka and bring to a boil over medium-high heat; boil for 1 minute. Add the crushed tomatoes and tomato puree. Season with oregano, pepper, salt, thyme, parsley and rosemary.
    4. Once the sauce has cooked stir in the cream until the consistency and colour are to your liking. Cook another 5 to 10 minutes to reheat.
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    Reviews and Ratings
    Global Ratings:
    (8)

    Reviews in English (8)

    by
    11

    We decided to have a pasta night with a variety of sauces. Our favorite restaurant has a vodka sauce that we wished to replicate. What a find this recipe proved to be. I did use six cloves of garlic as opposed to 2, but other than that, I changed nothing. We enjoyed it so much, we plan to make several batches this weekend to can for future use.  -  29 Nov 2009  (Review from Allrecipes USA and Canada)

    by
    4

    This was good but not my all time favourite vodka sauce recipe.  -  09 Jan 2012  (Review from Allrecipes USA and Canada)

    by
    4

    My husband surprised me with this for dinner and it was great! Will try making it again for him sometime.  -  15 Sep 2010  (Review from Allrecipes USA and Canada)

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