This recipes uses maraschino cherries and crushed pineapple to make a deliciously sweet and moist cake. It's simple to make and perfect for Christmas.
I made your fruitcake Mrs. Harris and it was fantastic. So easy and very moist. Not to sweet and the cream cheese frosting set it off perfectly. I would give this recipe a 10 if I could! - 27 May 2009 (Review from Allrecipes USA and Canada)
I made this fruitcake, it had a strong taste of baking soda, and it burnt on the outside and the nuts also - 13 Dec 2014 (Review from Allrecipes USA and Canada)