Four Ingredient Chicken Pasta

    Four Ingredient Chicken Pasta


    85 people made this

    Here's a super quick pasta recipe that is full of flavour. It's good either hot as a main course or chilled as a pasta side dish.

    Serves: 4 

    • 4 skinless, boneless chicken breast fillets - cooked
    • 500g farfalle pasta
    • 250ml Italian-style salad dressing
    • 1 tomato, chopped

    Preparation:10min  ›  Cook:12min  ›  Ready in:22min 

    1. Add 2/3 cup salad dressing to the cubed chicken and stir together.
    2. Cook pasta per packet directions. Drain and rinse. Add the pasta to the chicken and dressing and toss. Pour enough dressing on to coat everything (or to your taste) and add the chopped tomato. Toss to coat. Ready to serve!

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