Sauteed Honey Mustard Frankfurts

    Sauteed Honey Mustard Frankfurts


    17 people made this

    Here's a quick and easy dinner recipe, perfect for a mid week meal. Serve with side dishes of mashed potatoes and steamed beans.

    Serves: 4 

    • 8 frankfurts
    • 1 teaspoon butter
    • 1 onion, thinly sliced
    • 3/4 cup tomato sauce
    • 1/4 cup yellow mustard
    • 1/4 cup honey

    Preparation:15min  ›  Cook:10min  ›  Ready in:25min 

    1. Bring a saucepan of water to a boil. Add frankfurts and cook for 4 to 5 minutes or until heated through; drain.
    2. Heat butter in a large heavy frypan over medium heat. Saute onion until translucent. Stir in tomato sauce, mustard and honey. Stir in frankfurts.

    Recently Viewed

    Reviews (0)

    Write a review

    Click on stars to rate