Spicy Ham Pasta Salad

Spicy Ham Pasta Salad


14 people made this

A lovely savoury and psicy pasta salad, great as a side dish at a barbecue. It can also be enjoyed as a light lunch or supper appetiser.


Serves: 8 

  • 1 1/2 cups uncooked spiral pasta
  • 4 cups chopped ham
  • 1 1/2 cups broccoli florets
  • 1/2 cup chopped red onion
  • 1/3 cup (90g) white sugar
  • 3 tablespoons prepared mustard
  • 1 1/2 teaspoons salt
  • 1 1/4 cups (315ml) vegetable oil
  • 1/3 cup (85ml) distilled white vinegar
  • 1 cup halved cherry tomatoes

Preparation:20min  ›  Extra time:2hours chilling  ›  Ready in:2hours20min 

  1. In small bowl whisk together sugar, mustard and salt until well blended. Whisk in oil, a small amount at a time. Whisk in vinegar, a small amount at a time. Set dressing aside.
  2. Cook pasta according to packet directions. Drain, rinse with cold water and drain again. Transfer to large bowl.
  3. Add ham, broccoli and onion to the pasta. Toss lightly with dressing to coat evenly. Cover and refrigerate at least 2 hours. Garnish with tomatoes.

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