An simple yet gourmet way to prepare fish. I like to serve this with risoni pasta or rice pilaf. Definitely fancy enough for a dinner party!
Amazing! - 13 May 2012 (Review from Allrecipes USA and Canada)
The Creamy Garlic and Herb Sauce perfectly complimented the mild flavor of the Halibut, and tasted incredible. The sauce was quick and easy to make, and was done at the same time the fillets were ready to plate. This dish went well with a glass of wine and was a perfect main dish for a romantic candle light dinner for two. - 29 Apr 2008 (Review from Allrecipes USA and Canada)
excellent dish....i didn't add tarragon or cilantro because i didn't have anyone. those ingredients were not necessary. this is a gourmet dish. - 23 Aug 2008 (Review from Allrecipes USA and Canada)