This is a delicious dessert, a kind of combination of cheesecake, peanut butter and chocolate. Something in there to please everyone!
So so tasty - 07 Apr 2012
i made this and took to a friends for dinner, it was a great hit... i reduced the condensed milk to 200g as i didn't want it too sweet and just gave it a squeeze of lemon juice, i also used fresh cream (whipped)... i used a springform pan and i didn't freeze it, just had it in the fridge, it really was to die for... i'm making it again today yum lol - 27 Oct 2017
Superb! Put in a 13x9 pan and made a more bar like appearance. This served wonderfully and tasted fabulous! - 05 Dec 2005 (Review from Allrecipes USA and Canada)