It may seem unusual to use cantaloupe in a bread recipe, but the end result is unbelievably delicious and moist. Serve toasted with cream cheese.
not overpowering...a truly delicious bread that even the kids loved!! - 29 Aug 2000 (Review from Allrecipes USA and Canada)
This bread is very good. It did sink a little. Everyone enjoyed it and couldn't believe that it was made with cantaloupe. - 04 Jan 2002 (Review from Allrecipes USA and Canada)
This bread not only fainted in the machine...it really is not very good. Doesn't retain any of the cantaloupe flavor. Can't imagine anyone liking it very much. ??? - 07 Feb 2004 (Review from Allrecipes USA and Canada)