Silky Chocolate Icing

    Silky Chocolate Icing


    95 people made this

    This is a recipe for a lovely chocolate icing with the texture and appearance of silk. Try it on your next chocolate cake or on muffins.

    Serves: 12 

    • 2 2/3 cups (330g) icing sugar
    • 170g butter, softened
    • 60g unsweetened chocolate, melted
    • 3/4 teaspoon vanilla essence
    • 2 tablespoons milk

    Preparation:10min  ›  Ready in:10min 

    1. In a medium bowl blend icing sugar, butter, melted chocolate and vanilla on low speed. Increase speed to high. Gradually add milk; beat until smooth and fluffy.

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