Silky Chocolate Icing

Silky Chocolate Icing


94 people made this

This is a recipe for a lovely chocolate icing with the texture and appearance of silk. Try it on your next chocolate cake or on muffins.


Serves: 12 

  • 2 2/3 cups (330g) icing sugar
  • 170g butter, softened
  • 60g unsweetened chocolate, melted
  • 3/4 teaspoon vanilla essence
  • 2 tablespoons milk

Preparation:10min  ›  Ready in:10min 

  1. In a medium bowl blend icing sugar, butter, melted chocolate and vanilla on low speed. Increase speed to high. Gradually add milk; beat until smooth and fluffy.

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