Easy Chocolate Marshmallow Bars

Easy Chocolate Marshmallow Bars


42 people made this

These amazing bars are made of marshmallows, rice bubbles, chocolate and peanut butter. The base should be fairly thin for best results.


Serves: 12 

  • 3/4 cup (90g) plain flour
  • 2 tablespoons unsweetened cocoa powder
  • 1/4 teaspoon baking powder
  • 1/4 teaspoon salt
  • 125g butter
  • 3/4 cup white sugar
  • 2 eggs
  • 1 teaspoon vanilla essence
  • 2 cups miniature marshmallows (mallow bakes)
  • 1 cup dark chocolate chips
  • 1 cup peanut butter
  • 1 1/2 cups rice bubbles

Preparation:20min  ›  Cook:20min  ›  Ready in:40min 

  1. Preheat oven to 180 degrees C. Grease a 20x30cm baking dish.
  2. In a small mixing bowl combine flour, cocoa, baking powder and salt.
  3. In a large bowl cream butter and sugar; beat in eggs and vanilla. Stir flour mixture into the creamed egg mixture. Spread batter into the greased dish.
  4. Bake for 15 to 20 minutes.
  5. Sprinkle marshmallows over top of the baked bars; bake 3 minutes more. Cool.
  6. Place chocolate chips and peanut butter in a microwave safe bowl. Melt chocolate chips and peanut butter in a microwave on high until melted together. Cook one minute at a time, stirring after each minute.
  7. Stir rice bubbles into the chocolate mixture. Spread the chocolate mixture over the cooled bars. Chill, cut into bars and refrigerate.

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