This is a delicious meal in itself, but you can omit the chicken and add a little diced bacon to make a wonderful green bean side dish.
Easy and delicious. The whole family enjoyed it. The only change I made was to use low-fat cream cheese instead of heavy cream. Delicious, and great left-overs. Thanks. - 28 Apr 2008 (Review from Allrecipes USA and Canada)
Delicious and tender chicken and green beans, but there is very little sauce (this could be my fault because I subbed 3T milk + 1T of cornstarch for the heavy cream, but I doubt it). Served with bowtie pasta tossed with olive oil and seasonings. - 25 Jan 2006 (Review from Allrecipes USA and Canada)
made this last night for dinner with stuffed tomatoes. will be making it again! used greek yogurt instead of cream; and sprinkled some freshly ground mozzarella in with the parmesan. soooo good!!! - 26 Sep 2010 (Review from Allrecipes USA and Canada)