Tortellini Salad with Broccoli

    Tortellini Salad with Broccoli


    650 people made this

    This is a lovely fresh broccoli salad with crispy bacon and cheese-filled tortellini. It is a tasty and filling side or main.

    Serves: 12 

    • 6 rashers bacon
    • 550g fresh cheese-filled tortellini
    • 1/2 cup mayonnaise
    • 1/2 cup white sugar
    • 2 teaspoons cider vinegar
    • 3 heads fresh broccoli, cut into florets
    • 1 cup raisins
    • 1 cup sunflower seeds
    • 1 red onion, finely chopped

    Preparation:10min  ›  Cook:20min  ›  Ready in:30min 

    1. Place bacon in a large, deep frypan. Cook over medium high heat until evenly brown. Drain, crumble and set aside.
    2. Bring a large pot of lightly salted water to a boil. Cook tortellini in boiling water for 8 to 10 minutes or until al dente. Drain and rinse under cold water.
    3. In a small bowl, mix together mayonnaise, sugar and vinegar to make the dressing.
    4. In a large bowl, combine broccoli, tortellini, bacon, raisins, sunflower seeds and red onion. Pour dressing over salad, and toss.

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