BLT Sandwich

    BLT Sandwich


    124 people made this

    This is the classic bacon, lettuce and tomato sandwich served on toasted bread with creamy mayonnaise.

    Serves: 1 

    • 4 rashers bacon
    • 2 leaves lettuce
    • 2 slices tomato
    • 2 slices bread, toasted
    • 1 tablespoon mayonnaise

    Preparation:5min  ›  Cook:10min  ›  Ready in:15min 

    1. Cook the bacon in a large, deep frypan over medium-high heat until evenly browned, about 10 minutes. Drain the bacon rashers on a paper towel-lined plate.
    2. Arrange the cooked bacon, lettuce and tomato slices on one slice of bread. Spread one side of remaining bread slice with the mayonnaise. Bring the two pieces together to make a sandwich.

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