This recipe is for a basic vanilla cake with walnuts. You can substitute the walnuts for just about any other nut or leave them out if desired.
I been looking for Walnut cake recipe with light, soft and not to buttery test and I try this one! My husband ask me to make it for his staff on the eve of Christmas, I top it with butter and coffee topping and they all love it. thanks a lot - 25 Dec 2001 (Review from Allrecipes USA and Canada)
Very good cake. Don't over-bake it to keep it moist. If you love black walnuts, you'll love this cake. - 30 Jun 2000 (Review from Allrecipes USA and Canada)
A cake that will have your guests asking for more. Everyone loved this recipe but it was a little too sweet for me so I made a second one but reduced sugar to just ONE cup instead of 1&2/3 cups. It was AWESOME~! I frosted it with homemade cream cheese frosting..it was to die for~! - 20 Jan 2009 (Review from Allrecipes USA and Canada)