Mince and Spaghetti

    20 minutes

    Kids love my end of the week too busy for anything else mince and tinned spaghetti dish. Sometimes we will pick up some chips to go with it.

    18 people made this

    Serves: 8 

    • 500g lean beef mince
    • 1/2 cup diced celery
    • 1/2 cup diced onion
    • 1 (400g) tin stewed tomatoes
    • 2 (400g) tins spaghetti with sauce

    Preparation:5min  ›  Cook:15min  ›  Ready in:20min 

    1. In a large frypan brown the beef with the celery and onion until the onion is tender.
    2. Add the tomatoes and spaghetti then heat stirring all together.
    3. Serve with garlic bread and a dinner salad if desired.

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    Reviews and Ratings
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    Reviews in English (12)


    Wonderful recipe!! VERY good, VERY easy to make, and VERY quick. This is one of the first meals I've ever cooked, so if I can do this, anyone can! I cant think of how it could get better. I highly recommended it!  -  05 Oct 2001  (Review from Allrecipes USA and Canada)


    My family loved this recipe. I made my own tomato sauce with canned crushed tomatoes, stewed tomatoes, cooked onion,green pepper & celery sauteed in a little olive oil. I also add some Italian seasoning to the sauce. I use extra-lean ground sirloin. I get the curly noodles from Trader Joe's. Easy, quick meal.  -  18 Jun 2009  (Review from Allrecipes USA and Canada)


    This is really not a good recipe. I'd rather make up an extra casserole of some kind, using fresh ingredients or at least something not so processed, even a spaghetti casserole and have it in the freezer for those busy times when cooking a meal is just about impossible.  -  03 Sep 2008  (Review from Allrecipes USA and Canada)