Easy Alfredo Sauce

Easy Alfredo Sauce


791 people made this

Alfredo sauce is a great standby, easy to make dinner. I love this creamy version that I have served with every type of pasta that I can think of.


Serves: 2 

  • 3 tablespoons butter
  • 1 cup (250ml) thickened cream
  • 1 pinch salt, to taste
  • 1 pinch ground nutmeg, to taste
  • 1/4 cup grated Parmesan cheese
  • 1/4 cup grated Romano cheese
  • 1 egg yolk
  • 2 tablespoons grated Parmesan cheese

Preparation:10min  ›  Cook:10min  ›  Ready in:20min 

  1. Melt butter in a saucepan over medium heat.
  2. Add heavy cream, stirring constantly.
  3. Stir in salt, nutmeg, grated Parmesan cheese and grated Romano cheese.
  4. Stir constantly until melted then mix in egg yolk.
  5. Simmer over medium low heat for 3 to 5 minutes.
  6. Garnish with additional grated Parmesan cheese, if desired.

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