Steak Marinade

    Steak Marinade


    16 people made this

    This is a wonderful combination of sauces, balsamic vinegar and beer that I use to marinade my steaks. It produces flavoursome, tender steak every time.

    Serves: 12 

    • 1/2 cup (125ml) barbecue sauce
    • 1/2 cup (125ml) steak sauce
    • 1/2 cup (125ml) balsamic vinegar
    • 1 teaspoon garlic powder
    • 4 tablespoons chilli sauce
    • 1 1/4 cups (310ml) beer
    • 3 cloves garlic, crushed

    Preparation:15min  ›  Extra time:5hours marinating  ›  Ready in:5hours15min 

    1. In a tall glass combine barbecue sauce, steak sauce, vinegar, garlic powder, chilli sauce and beer. Mix well.
    2. Place the meat of choice in a container and rub the diced garlic firmly into it.
    3. Pour the marinade over the meat until fully covered then marinate for about 5 hours. Cover and refrigerate while marinating. Cook as desire.

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