Tuna Pasta Salad with Peas

    Tuna Pasta Salad with Peas

    1save
    10min


    24 people made this

    A really easy pasta salad when you don't feel like making something more elaborate. A good quick side dish.

    Ingredients
    Serves: 6 

    • 1 cup seashell pasta
    • 1 bunch spring onions, chopped
    • 1/2 cup iceberg lettuce, rinsed and chopped
    • 1 (185g) tin tuna, drained
    • 1 (420g) tin peas, drained
    • 60g grated cheddar cheese

    Directions
    Preparation:10min  ›  Ready in:10min 

    1. In a medium pot with boiling salted water cook until al dente. Drain.
    2. In a large bowl place the sliced spring onions and chopped lettuce. Add the drained and cooked pasta, tuna, peas and grated Cheddar cheese then mix well.
    3. Stir in salad dressing to your liking of creaminess and serve.

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