Cinnamon Chocolate Cake

    Cinnamon Chocolate Cake


    81 people made this

    A chocolate cake with cinnamon. A good cake to make for a lot of people as its easy to serve in squares. You can use orange juice instead of milk.

    Serves: 36 

    • 2 cups (250g) plain flour
    • 1/4 cup cocoa powder
    • 2 cups white sugar
    • 1 teaspoon bicarb soda
    • 1 teaspoon ground cinnamon
    • 125g butter or margarine, softened
    • 1/2 cup vegetable oil
    • 1 cup (250ml) water
    • 1/2 cup milk
    • 2 eggs
    • 1 teaspoon vanilla essence

    Preparation:15min  ›  Cook:30min  ›  Ready in:45min 

    1. Preheat oven to 180 degrees C. Grease and flour a lamington tin - approx 25x20cm.
    2. In a large bowl, stir together the flour, cocoa, sugar, bicarb soda and cinnamon. Add the butter or margarine, oil, water, milk, eggs and vanilla, mix until smooth. Spread evenly into the prepared pan.
    3. Bake in the preheated oven for 25 to 30 minutes, or until a toothpick inserted into the cake comes out clean. Allow to cool.

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