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Picture by:
Scotdog
‹Swipe
German Kinderpunsch
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5
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5reviews
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18saves
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10min
Ingredients
Serves : 12
- 1 cup (250ml) water
- 2/3 cup (150g) caster sugar
- 2 pinches ground cloves
- 1 cinnamon stick
- 3 cups (750ml) apple juice
- 1 lemon, sliced
Directions
Preparation:5min › Cook:5min › Ready in:10min
- In a 3 litre saucepan, bring water, sugar, cloves and cinnamon to the boil.
- Stir in apple juice and heat through. Do not boil. Take spices out and pour over lemon slices in serving or punch bowl. Serve warm.
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Reviews (5)
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by Feeding Frenzy
Extremely easy and the kids all loved this as a special Christmas drink. Definitely will make this our special Christmas day drink tradition! - 21 Jul 2008
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by Cyndi
My daughter loves it! - 21 Jul 2008
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by LINDSAYABRAMAN
My daughter had to do a presentation about Christmas in Germany, so I made this punch and took it in for her to share with her class. Even though we had to serve it cold, it was a big hit! Several of the other children asked for the recipe. - 21 Jul 2008
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