Share your recipes and get real time responses about your recipes, photos and reviews.
Already have an account? Sign In
This is a great recipe for the traditional German fruit bread known as Stollen. It combines sultanas, currents, mixed peal and lemon zest in a soft dough. Perfect for Christmas brunch.
Your review has been published
Your changes have been saved
ALL RIGHTS RESERVED ©2015 Allrecipes.com, Inc.