Simple Apple Cake
(14)
1 hour
This is a very simple recipe to prepare, a basic cake mix is created then the sliced apple is stirred through and the whole lot is baked for 45 minutes.
topfgucker
29 people made this
Ingredients
Serves: 12
- 100g unsalted butter
- 1/3 cup (90g) caster sugar
- 1/2 teaspoon vanilla essence or cinnamon
- 2 eggs
- 1 1/4 cups (155g) plain flour
- 2 teaspoons baking powder
- 1 pinch salt, to taste
- 100ml milk
- 900g apples, peeled, cored and thinly sliced
Directions
Preparation:15min ›
Cook:45min ›
Ready in:1hour
- Preheat oven to 190 degrees C. Grease a pie dish.
- Melt butter and allow to cool slightly.
- Whisk butter, sugar, vanilla essence, eggs, flour, baking powder, salt and milk into a smooth batter. Finally stir in apple slices.
- Pour batter into the prepared pie dish and smooth out the top.
- Bake in the preheated oven for 30 minutes then cover with baking paper or foil and bake for a further 15 minutes.
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Reviews and Ratings
Global Ratings:
(14)
Reviews in English (1)
4
I loved the simplicity of this recipe and the fact that there are quite a lot of apples to cake in the ratio. However it was quite soggy. Maybe a higher temperature or leave it uncovered? Less apples? Any suggestions would be appreciated. - 06 Oct 2013 (Review from Allrecipes UK & Ireland)