Sun-Dried Tomato Butter for Steak
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Picture by:
SunnyByrd
Sun-Dried Tomato Butter for Steak
To make a Dairy Free option of this steak butter, use a dairy free magarine (e.g. Nuttelex) in place of the butter.
Ingredients
Serves: 16
- 250g unsalted butter (softened)
- good handful chopped fresh parsley
- 1 clove garlic, minced
- 30g sun-dried tomatoes, chopped
Directions
Preparation:5min ›
Extra time:2hours chilling ›
Ready in:2hours5min
- In a mixing bowl, cream butter. Mix in parsley, garlic and tomatoes. Chill for at least 2 hours.
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