Microwave Mixed Vegetables

Microwave Mixed Vegetables


3 people made this

This is a colourful compilation of vegetables cooked in the microwave ideal for the next time you are short on time. Includes capsicum, corn and peas.


Serves: 6 

  • 1 red capsicum, seeded and finely diced
  • 1 tablespoon extra virgin olive oil
  • 200g frozen peas
  • 1 (400g) tin corn, drained
  • 1 teaspoon diced fresh coriander, optional
  • salt and pepper, to taste

Preparation:10min  ›  Cook:5min  ›  Ready in:15min 

  1. In a microwave-safe bowl combine the red capsicum and olive oil. Cook in microwave on full power for 1 minute.
  2. Add the peas and cook for 2 minutes on full power.
  3. Add corn to the bowl and heat for 1 minute in the microwave. Stir and cook for 30 seconds more.
  4. Add the coriander then season with salt and pepper. Stir and serve immediately.

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