Chicken legs are marinated in a homemade marinade containing lemon, garlic and white wine before being baked.
I did'nt like this neither did my family. Sorry, it was tasteless - 26 Jul 2013
wow...this was nice..i loved it! - 18 Sep 2013
Delicious meal. Concerned over use of rack as the marinading juices dried up when cooking. Alternatively it could have been the very high heat used. Will definately do again without the rack. Marinading overnight gave the meat a real depth of flavour. - 31 Mar 2013 (Review from Allrecipes UK & Ireland)