This is a rich and warm dish with a Chinese theme. Chicken is first stir fried then stewed with celery and tomatoes. Serve with freshly cooked rice.
It serves 2-4 people i would blanch the celery a bit longer still got the raw taste of the cerely i would rather they be softer.wouldnt add tomatoes next unless they were a tin of chopped tomatoes. - 20 Feb 2015 (Review from Allrecipes UK & Ireland)