A very tasty and easy dish. Chicken drumsticks baked with potatoes, herbs and lemon juice. Use any chicken parts, bone in or boneless.
Serve with cooked green beans or asparagus when in season
Do not use 5 lemons. I cut back on them and it was still to much. I would suggest 2 at the most. The lemons just drowned out the rest of the flavours. I will try it again, but as I said, it will be with less lemons. - 03 Jun 2013
Easy, tasty and cheap - 16 Oct 2010