Coconut Drink

Coconut Drink

Be the 1st to save!

Be the first to make this!

This is a refreshing Filipino drink using 'Buko' or baby coconuts. It includes the coconut juice and scraped out flesh which are combined and served with ice.


Serves: 2 

  • 2 young coconuts
  • 1 cup (250ml) water, if required
  • ice cubes
  • 1 pinch sugar, to taste

Preparation:15min  ›  Ready in:15min 

  1. Cut the top of the young coconut to expose the soft meat inside. Pour the juice into a large bowl.
  2. Split the young coconut in half. Using a spoon scrape out the meat and place in the bowl with juice.
  3. There should be enough juice for 2 servings, however add more water if required.
  4. Add ice cubes to chill and if you like it sweet add a little sugar. Serve in tall glasses.

Recently Viewed

Reviews (0)

Write a review

Click on stars to rate