Turkey and Feta Burgers


516 people made this

Turkey is a great alternative to beef for a tasty burger. These burgers also included feta, olives and oregano for a Greek theme.


Serves: 4 

  • 450g turkey mince
  • 1 cup feta cheese, crumbled
  • 1/2 cup kalamata olives, pitted and sliced
  • 2 teaspoons dried oregano
  • freshly ground black pepper to taste

Preparation:10min  ›  Cook:10min  ›  Ready in:20min 

  1. Preheat the barbecue for medium high heat.
  2. In a large bowl, combine turkey, feta cheese, olives, oregano and pepper. Mix together and form into patties.
  3. Lightly oil the cooking grate or rack. Place patties on the barbecue. Cook for 10 to 12 minutes, turning halfway through.

Similar Recipes

Reviews (1)


This became a family favourite straight away. Easy to make, tasty, and with flavours that my husband had fun identifying. I'll be making this regularly..thank you.. - 13 Mar 2013

Write a review

Click on stars to rate

More Collections