Strawberries, raspberries, redcurrants and blackberries combine to keep summer alive all through winter with this amazing red berry jam.
I make jam regularly for my business with half of the profits going to charity and this jam is a popular seller alongside my plum jam. The consistency of this jam is just right and tastes so good. - 14 Mar 2017 (Review from Allrecipes UK & Ireland)
My first ever attempt at making jam. Making for Xmas hampers so needed something straight forward. This recipe made 4 150ml jars. Unlike the review before my jam was really lovely and thick (and I didn't use gelatine so the only thing I can suggest is use a pan that can get very hot, I used a Jamaican Dutch pot). Very tasty and easy recipe. Thanks! - 02 Dec 2013 (Review from Allrecipes UK & Ireland)
i love the recipes in here the thing is i am a beginner and i seem to make the same mistake over and over, my jam is too thin, is there a way that i can make it thicker, i am using gelletine in some jams but none with pectin fruits, can someone give me some guidance please - 15 Aug 2012 (Review from Allrecipes UK & Ireland)