Terve these extremely light and delicious crepes are whizzed up in a blender. Serve as dessert with cream and your favourite fruit or chocolate spread.
Altered ingredient amounts. I can't believe I forgot to rate this recipe. I have been using it for months. I use only 4 tbsp. sugar, and 2 tsp. baking powder. I add an extra 100ml milk....otherwise, they are too much like pancakes. Anyhow, I love it with my modifications.:-) - 29 Sep 2008
Excellent!!!! Taste is good, very quick and easy and if done right is paper thin and much like the real thing. Thank you. - 29 Sep 2008
Made it vegetarian. I made it vegatarian 'cause I love vegatarion meals - 18 Sep 2010