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Extra Easy Hummus
This has to be the easiest hummus you will ever make, and it's a firm favourite in our house. Adjust garlic to taste, or add a little lemon juice.
Ingredients
Serves: 4
- 1 (400g) tin chickpeas - drained, liquid reserved
- 1 clove garlic, crushed
- 2 teaspoons ground cumin
- 1/2 teaspoon salt
- 1 tablespoon olive oil
Directions
Preparation:5min ›
Ready in:5min
- In a blender or food processor combine chickpeas, garlic, cumin, salt and olive oil. Blend on low speed, gradually adding reserved chickpea liquid, until desired consistency is achieved.
Watch a video of it being made…
Extra Easy Hummus
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Reviews and Ratings
Global Ratings:
(661)
Reviews in English (526)
Used different ingredients. a big hit! Note: I liked it even better with 1/2 teaspoon of lemon juice added. - 29 Sep 2008
This hummus was pretty good, but it was sort of bland. It was a lot better after adding paprika, a few drops of chilli oil, and some sesame seeds. - 29 Sep 2008
Used different ingredients. I made two variations on this recipe. I left out the cumin and added fresh ground pepper. To one batch I added sun-dried tomatoes and a little crushed chillies to taste. That was REALLY yummy. To the other batch I added chilli paste, minced ginger, soy sauce to taste. The chilli paste gives it a real kick. I'm thinking kalamata olives and artichokes may work, too. Brilliant recipe. - 29 Sep 2008