This is my grandmother's recipe for a traditional English-style Christmas pudding. It's very rich, but despite this we all insist on having it after Christmas turkey on a boiling hot Australian Christmas day!
I made it and now need time to let it mature. The volume is wrong. My final pudding was about 2.5 litres. I am sure it would serve 12 very hungry people but the recipe indicates using only a 2 pint pudding basin. Even if the recipe is halved there will be too much volume for one basin. - 10 Dec 2017 (Review from Allrecipes UK & Ireland)
Wonderful. I shall be making this again. - 06 Apr 2013 (Review from Allrecipes UK & Ireland)