This is a simple sponge cake that is really easy to make and can be cooked in a tin or on a baking tray making it very versatile.
Hiya,I Loved This Sponge Cake But Instead Of The Lemon Zest I Put Mashed Bananas In So It Would Taste Of Banana.Gone With My Husband:D Great Work Love. - 03 Mar 2012 (Review from Allrecipes UK & Ireland)
Yummy! Hey Mike, you may want to check the oven temperature. Your oven may be running cold. Most ovens don't accurately set temps. I use an oven thermometer, but you can just let the cake cook longer. - 21 Aug 2014 (Review from Allrecipes UK & Ireland)
followed the instructions to theletter and it was still uncooked after 45mins. - 18 Oct 2012 (Review from Allrecipes UK & Ireland)