Sautéed Zucchini with Almonds

    15 minutes

    There seems to be more ways to cook zucchinis than potatoes and here is another one; sautéed with slivered almonds.

    6 people made this

    Serves: 4 

    • 2 tablespoons olive oil
    • 2 tablespoons slivered almonds
    • 350g zucchini, julienne
    • 1 pinch salt, to taste
    • 1 pinch freshly ground black pepper, to taste

    Preparation:10min  ›  Cook:5min  ›  Ready in:15min 

    1. Heat olive oil in a frypan and add the almonds. Stir for 1-2 minutes until they start to brown slightly.
    2. Add zucchini and toss with the oil and almonds. Sauté zucchini briefly and season to taste with salt and pepper.

    Recently Viewed

    Reviews and Ratings
    Global Ratings:

    Reviews in English (1)


    I added more almonds than the recipe calls for because 2 T didn't seem like enough. Also added a little garlic. This is a quick and easy summer time side dish.  -  05 Sep 2018  (Review from Allrecipes USA and Canada)