Gherkins or pickled cucumbers as they are also known are easy to make with a simple brine, pickling spices, onion, dill and carrot.
Just tried this for the first time. The recipe doesn't state how much pickling spice to use or how long they need to sit before they are ready. Or where do I store them? Hopefully they work out. - 06 Feb 2015
Something else. We're just making this but we've sterilised the jars beforehand. Great recipe though, thanks! - 28 Oct 2010 (Review from Allrecipes UK & Ireland)