Fanta Bubble Cake
(6)
1 hour
This is a fun cake to make with kids as the Fanta bubbles up creating a lot of excitement. It is also a tasting great cake to eat.
elisabeth
8 people made this
Ingredients
Serves: 1
- 4 eggs
- 1 3/4 (400g) caster sugar
- 1 teaspoon vanilla essence
- 200ml sunflower oil
- 200ml orange Fanta(TM)
- 3 1/4 (400g) plain flour
- 5 teaspoons baking powder
- 1 pinch salt
- 150g chocolate icing
Directions
Preparation:20min ›
Cook:40min ›
Ready in:1hour
- Preheat oven to 180 degrees C and line a deep 20x30cm baking tin with baking paper.
- Whisk the eggs, sugar and vanilla until fluffy. Then stir in the sunflower oil and gradually stir in the Fanta. It will fizz quite a bit.
- Mix the flour, baking powder and salt. Stir the dry mixture into the wet mixture gradually.
- Spread the batter mixture over the bottom of the prepared baking tin.
- Bake in the preheated oven for 20 minutes. Reduce to 160 degrees C and bake for another 20 minutes.
- When cool spread with chocolate icing (shop bought or make your own). Cut into small squares.
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Reviews and Ratings
Global Ratings:
(6)
Reviews in English (2)
8
wow very light and fluffy absolutly beautiful thankyou for sharing will be making this for my work mates they'll love it - 19 Sep 2010 (Review from Allrecipes UK & Ireland)
0
I love this cake as do my kids tho i use my own chocolate icing - 26 Jul 2014 (Review from Allrecipes UK & Ireland)